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Whole Egg Powder - (edible)

Product code - 10102-IG-WEP

Shelf life: 12 months from date of manufacture

£14.75

Whole Egg Powder - edible grade

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Whole Egg Powder - (edible)

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Product Description

Product Info

Produced from 100% hen shell eggs

Applications include:
Bakery, Biscuits and Pastry making products,
Pasta, Noodles, Convenience foods/Ready meals, Mayonnaise,
Ice cream, Baby foods, Sauces, Food mixes/blends.

Reconstitution :
To obtain 1kg : add 250g of powder to 750g of water.
1 medium egg is approx. 12g powder and 36g water
2 medium eggs is therefore 24g powder 72g water

Practical benefits may result by first blending the egg powder with other powdered ingredients prior to reconstituting the compound.
1kg of powder is equivalent to 84 shell eggs.

Any questions or queries regarding Whole Egg Powder - (edible) please contact us.
Ingredients/ Nutritional Information

Ingredients/ Nutritional Information for Whole Egg Powder - (edible)

From hens eggs

Proteins: approx 48%
Carbohydrates: approx 3.5%
Lipids: 38% minimum
Ash (minerals): approx 3.5%
Energy value: approx 2488 kJ /100g
approx 595 kcal /100g

Salmonella: absent /25g
Staph.aureus absent /g
Moisture < 5%
pH 7,5– 9,5
Aw 0,3 environ
Colour Slightly orange
Allergens

Allergy Guidelines
Allergy Guidelines for Whole Egg Powder - (edible).
Egg (From hens eggs)
Reviews

Reviews for Whole Egg Powder - (edible)

Really glad I decided to buy my whole egg powder in bulk this time, it's lasted ages and I feel I've had a lot more value for money.
9/10 Sally Lodge, 14/02/14

I switched to whole egg powder when I started upping my protein for bulking purposes. I wouldn't go back, it's much more convenient and loads cheaper.
10/10 Dan Wayne, 24/09/14

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